Mōdan, a culinary oasis nestled in the heart of Manila, Philippines, stands as a testament to the fusion of traditional Japanese flavors with contemporary culinary innovation. Translating to "modern" in Japanese, Mōdan offers a dining experience that seamlessly blends the elegance of Japanese cuisine with modern techniques and presentations. Located in a chic corner of the bustling city, the restaurant welcomes guests into a sleek and minimalist space adorned with subtle Japanese accents, creating an ambiance that is both serene and sophisticated.

Helmed by Chef Hiroshi and his team of culinary artisans, Mōdan presents a menu that showcases the best of Japanese gastronomy while embracing global influences. Each dish is a work of art, meticulously crafted to tantalize the palate and ignite the senses. From delicate sashimi platters to inventive sushi rolls and flavorful izakaya-style small plates, every bite at Mōdan is a culinary revelation that celebrates the harmony of flavors and textures.

Beyond its exceptional cuisine, Mōdan offers an immersive dining experience that transports guests to the vibrant streets of Tokyo. With its attentive service, curated selection of sake and Japanese whiskies, and elegant ambiance, the restaurant provides a sanctuary where diners can unwind and savor the essence of Japanese hospitality. Whether enjoying a romantic dinner for two or gathering with friends for a memorable evening, Mōdan invites guests to embark on a culinary journey that transcends borders and celebrates the artistry of Japanese cuisine.

Curated by the World Travel Awards